In a recent piece by Kristen at Food Renegade, the uncompromising home battleground of the fight for real food ("the real food fight" takes us back to university days), we were officially appointed Food Renegades: "The folks at Cinnamon Hill are genuine Food Renegades and take pride in producing real food.  They've also created an authentically beautiful way to experience it."


"Freshly ground cinnamon — ground by our own hand in your own kitchen — retains all its essential oils and nutrients as well as its depth of flavor, which is why many people (myself included!) consider it to be a sweetener in its own right.  If you buy it fresh, and grate it yourself, you won’t believe the difference in taste!"